Tuesday, March 19, 2024

Chicken and Pineapple Dry Masala

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Chicken and Pineapple Dry Masala

Recipe by InsiderCourse: MainCuisine: Sri LankanDifficulty: Easy
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal

Chicken dishes are very famous in Sr Lanka, so i taught to do Chicken and Pineapple together in masala style. Another spicy dish for dinner. Also ideal with roti.

Ingredients

  • 200 g Boneless chicken

  • 1 onion slice

  • ginger garlic past

  • 50 g Pineapple dices

  • 2 green chilis

  • cinnamon, cloves and crademon

  • rempe karapincha

  • lemon grass

  • 1 tsp chili pices

  • 1 pepper powder

  • masala powder

  • 1 tsp sugar

  • salt

  • some water

  • pinch of cumin

Directions

  • diced the boneless chicken,and pineapple,keep a side.
  • miss-un plass the other ingredients as per the curry
  • Heat the pan,add add the ingredients to ti.saure for a while,add the chicken
  • fallow with pineapple,add all powders which is mention on top
  • add little water,reduce the fire,and cook in slow fire for 10 minutes.
  • take off the fire,add some sugar and lime and mixed it
  • serve to the table with hot steam rice.
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