Tuesday, March 5, 2024

Milk Toffee

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Milk Toffee

Recipe by Insider
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal

Milk Toffee is one of Famous sweet in Sri lanka. not so easy to do this only think you need to get more skills involved. you have to take off the fire at correct texture. in Sri lankan festival season always filled with milk toffee

Ingredients

  • 500 g Milk maid

  • 500 g Sugar

  • 1 tsp butter

  • 1 tsp Vanilla

  • some Cardamom

  • Peanuts or Cashew Nuts

Directions

  • Take a pan,add milk maid in to it.
  • add the sugar in to it.mixed well and keep on the stove
  • cook milk maid and sugar together for sometime.add cardamom and peanuts or cashew nuts
  • let the mixture get think and think,reduce the fire and cook till get the correct tuxture
  • layout on a tray and make in to a 5 cm layer,and cut in to pieces before it get cool
  • Ready to Sinhala Awurudu table
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