Tuesday, March 5, 2024

Lunu Miris (Onion Sambola)

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This is a mix of onion & chillies pounded with salt..to complete the preparation lime juice is added.
An ideal accompaniment with Milk rice, known as ‘Kiribath’ and Appa(Hoppers).
I personally like lunu miris with boiled green gram for breakfast. Ideal made wit red onion instead of bombay onion.
Consumed and enjoyed by everyone in the country.

A very quick & easy dish. This is not a main dish. Lunu miris is used as an accompaniment for food like hoppers & milk rice.  This is prepared by grinding all ingredients together. At the end it turn out as a paste. There are no house wives in our country i am sure,. who is not aware of preparing this easy dish.

Lunu Miris (Onion Sambola)

Recipe by InsiderCourse: Side DishCuisine: Sri LankanDifficulty: Easy
Servings

2

servings
Prep time

5

minutes
Cooking time

10

minutes
Calories

300

kcal

Ingredients

  • 2 Onions Finely chopped

  • Chilli flakes

  • Lime Juice

  • Salt

Directions

  • Grind all ingredients together on a grinding stone until it becomes a paste or if not available..chop all ingredients finely and mix by hand.

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