Monday, May 27, 2024

Dhal Curry

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Dhal Curry

Recipe by InsiderCourse: SidesCuisine: Sri LankanDifficulty: Easy
Servings

6

servings
Prep time

30

minutes
Cooking time

30

minutes
Calories

300

kcal

Ingredients

  • 200 g Dhal

  • 1/2 tsp tumaric powder

  • 1/2 tsp chillie powder

  • 1 green chillie chopped

  • 1 tsp curry powder

  • 1 onion chopped

  • 1 cup water

  • 3-4 curry leaves

  • 1 cup coconut milk

  • 1/2 tsp mustard seed

  • 2 cloves gralic, minced

  • Salt to taste

Directions

  • Put the pan on low flame, add the oil, when the oil is hot add the curry leaves,onion and garlic,mustered seeds,saute for few seconds
  • add the dhal and fallow with all spices in powder form,mixed it well.
  • put some hot water in to it.bring it to boil,( If you want you can add thin coconut milk inset of hot water)
  • let dhal to cook for 7 to 8 minutes,then add the thick coconut milk,
  • bring it to boil and simmer until dhal cooked,stir time to time
  • add salt ,and finish
  • served with rice or roti
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