Fried Cuttlefish Curry2013-02-23
- Yield : 6
- Servings : 5
- Prep Time : 10m
- Cook Time : 10m
- Ready In : 20m
Fried Cuttlefish Curry : Sri Lanka very famous for seafood. cuttle fish tempered for few minutes,and simmer in spicy curry sauce.always love to have in there lunch.high contain of protein in here.
- 250 g Cuttle fish
- 1 onion sliced
- 1green chilli sliced
- some ginger and garlic past
- 1/2 tsp Fenugreek
- 1 tsp chili powder
- 1 tsp chopped tomatoes
- 100 ml coconut milk with 1/2 mustered past mixed togather
- crushed pepper
- diced tomatoes
Heat the oil,add all Ingredient to the pan and saute for a while
add the cuttle fish ,just fry for few minutes in medium heat.let it cook
add coconut milk,tomatoes and chopper tomatoes and mixed well
Let the sauce get thick,add salt and pepper and finish.
Ready to served with rice and curry or with sri lankan fried rice.